Farm Forage Day – You’re Invited!

Farm Forage Day – You’re Invited!

You’re invited to visit our farm, pick your own olives, have morning or afternoon tea on the lawns, learn about our grass fed beef and chat with us, the farmers – Derek and Kirrily.

Sunday 7th May 2017

What’s Happening on Farm Forage Day?

 

Pick Your Own Olives

We have Manzanillo variety olives that are suitable for picking and pickling.

Take home the olives you pick.

Bring your own bucket and/or bags.

Pickling recipe available.

$10 per family

 

Morning and Afternoon Tea

Includes beautiful home cooked cakes & slices, tea, coffee & herbal teas, and cool jugs of lemon water.

$12 per person.

 

Enjoy the Farm

Enjoy being among the olives trees, experience the farm where we graze our cows for our 100% grass fed and finished, chemical free beef.

Go for a farm tour with Derek.

Maybe see wildlife of kangaroos, wallabies and koalas.

 

Olive Oil to Buy

Olive oil from the trees on our farm will be available – $16 per 500ml bottle

 

Our Grass Fed Beef!

Learn about how we raise our 100% grass fed beef free of any chemicals – raised on diverse pastures. Learn about regenerative farming, why grass fed beef is a healthy choice, how to cook for best health and more.

 

100% Grass Fed Beef to Purchase

Take home some of our chemical free, pasture raised beef, No GMO’s, antibiotics or hormones.

Price varies with cut. Bring your esky!

 

Sunday 7th May 2017, Open from 9am to 5pm.

Please RSVP – Kirrily 0417 894 474 or kirrily@theconsciousfarmer.com

(please advise any dietary requirements)

We accept cash, Visa, Mastercard and Amex.

Children welcome.

Our Farm Forage Day will be part of the Farm Gate Trail of Taste Tamworth.

Taste in the Park

Accommodation suggestions nearby: